Thursday, 28 June 2012

Banana Bread...a tropical adventure!

This recipe
is just a few steps away from
being in
I'm a huge fan of anything
 freshly baked.
And this one comes out of the oven
hot & appetising.
There are a few things in life
I know for sure.
 One of them is
to have anything done right,
you must do it yourself.

Donna Summer 
has left us.
So let's dedicate this bread to her.
 And not let it be your
"Last Dance!".

Julia's Banana Bread
( the way,she's my sister)

Line your baking forms.
Prepare the ingredients.
Mix well.
over do it.
Remember, always 
 a light hand.
do not to over mix.
The Golden Mantra!
When you start thinking if 
over mixed...
it's already 
too late.
Can you smell it too?
2 cups all purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 beaten eggs
5 medium bananas - mashed
1 teaspoon finely grated lemon rind
1/4 cup chopped walnuts
1/4 teaspoon salt
1/4 teaspoon cinnamon powder
a pinch of nutmeg powder
1 cup sugar
1/2 cup cooking oil

Combine all the dry ingredients.
Gently mix the rest.
Pour into the middle of the dry stuff.
With a light hand, 
stir to incorporate.
Toss in walnuts.
Bake for 55 mins
170 degrees.
You know...
a little 
goes a long way!
...go make yourself a
 good cup
This is not a dessert.
It's simply a
 mouth watering
 that's great anytime of the day.
Food should be
 readily available
anyone & everyone.
definitely not

More importantly,
it's should be a joy to make!

Have fun!!!

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Nice of you to write!